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Prevention and Control of Fish and Prawn Diseases 2nd Edition,8185375585,9788185375588

Prevention and Control of Fish and Prawn Diseases 2nd Edition



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Book Information

Publisher:Narendra Publishing House
Published In:2000
Binding Type:Hardback
Pages:xvi + 222 Pages, Figures, Tables, Index, References

The Title "Prevention and Control of Fish and Prawn Diseases 2nd Edition" is written by K.P. Biswas. This book was published in the year 2000. The ISBN number 8185375585|9788185375588 is assigned to the Hardback version of this title. This book also comes in Paperback . The book displayed here is a 2nd Edition edition. This book has total of pp. xvi + 222 (Pages). The publisher of this title is Narendra Publishing House. We have about 242 other great books from this publisher. Prevention and Control of Fish and Prawn Diseases 2nd Edition is currently Available with us.

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About the Book

To enhance aquaculture production, high stocking rate followed by heavy dose of fertilizers and feed influence the environmental stress factors exceeding acclimation tolerance limits of the cultured stock. As a result the occurrence of frequent fish disease epizootic lead to mortality of fish and decline in fish population. In fact, the production of fish show negative correlation with the environmental stress and disease. The various fish diseases of economic importance identified until now include ulcerative dropsy, columnaries disease, trichodiniasis, white gill spot, white scale spot,dactylogyrosis black spot, ligulosis, ergasilosis, lernaeosis, argulosis, branchiomycosis and saprolegniasis, have been outlined in the book. Environmental diseases, such as, gas bubble disease, unionised ammonia stress, algal toxicosis, commonly encountered in culture system have been find place in the book. Much stress has been given, in this book, in combating epizootic fish diseases by good husbandry practices and proper monitoring of water quality.

Common shrimp diseases in culture systems and detailed updated informations about viral diseases, particularly, WSBV and WSSV of prawn, causing epidemic in shrimp hatchery and culture systems have been find place in the book. New topics, such as, marine medicines, immune system of fishes to fight diseases, ecomonitoring a measure to prevent stress and disease of fish and prawn, care of aquarium fishes and aquarium fish diseases have been included in this edition.

About the Author

Dr. K. P. Biswas, M. Sc., Ph. D., D. F. Sc. (Bombay) E. F (W. Germany) F. Z. S. Jt. Director of Fisheries (L-1) (Retd.), Ex-Principal Fisheries Training Institute, Balugaon (Purl). Part-time lecturer in Orissa University of Agriculture and Technology, Director of Fisheries, Andaman & Nicobar Island (Port Blair) and Manager Fisheries, Orissa Maritime and Chilka Area Development Corporation, Bhubaneswar has been associated with fish and fishery science and its development for more than forty years. He has fifty research papers and number of reports to his credit and has written seven books in the field of fisheries.

The author has worked as visiting professor in the West Bengal University of Animal and Fisheries Science and has been elected as Vice-President Zoological Society, Calcutta. He has worked in Inland Fisheries, Marine Fisheries, Brackish Water Fisheries, Fisheries Technology and in Chilka Lake Fish and Fisheries. He was a member of the Fact Finding Committee on Chilka Lake Fish and Fisheries appointed by Honb'le High Court, Orissa. He also worked as a member of Environment Committee of experts, appointed by Govt. of Orissa.


Preface for Second Edition
Preface for First Edition

Chap. II : Environment AND ORGANISM :
1. Ecomonitoring-a measure to Prevent Stressful Environment
2. Pond Preparation to Maintain Good Hygiene
3. Water Quality Management
4. Use of Chemicals and Theraputic Agents
5. Water Resource Management in Fish Health Care
6. Pond Dynamics
7. Water Chemistry
8. Dissolved Oxygen
9. Oxygen Requirement for Respiration of Fish
10. Benthic Respiration
11. Planktonic Respiration
12. Ammonia
13. Hardness
14. pH (Measure bf Acidity or Alkalinity)

1. Maintaining Water Quality and Preventing Diseases
2. Culture Water Treatment
3. Dissolved Organics
4. Medication
5. A Preventive and Cure for Different Diseases of Fish and other Aquatic Animals :
i. Indications
ii. Chemistry
iii. Pharmacology
iv. Administration and Dosages
v. Treatment-1
vi. Treatment-2

6. Copper Control in Aquaculture and Water Management, Application
7. Fish Pond Management, Application-1
8. Fish Pond Management, Application-2
9. Disease Prevention in Hatcheries :
i. Maintenance of Rearing Water
ii. Disinfecting of Rearing Water

10. Determining the Amount of Calcium Hypochlorite-powder (in gm.) to be used for Water Disinfection
11. Amount of Bleach Solution (in mm) for Water-disinfection
12. Recommended Safe Levels of Water quality-for Shrimp and Prawn Larvae
13. Care of Equipment and Materials
14. Disinfection of Tanks
15. Personnel Precautionary Measures
16. Feeds and Feeding
17. Handling of Spawners, Eggs and Larvae
18. Spawners
19. Guide for the Preparation of Formaline Solutions
20. Eggs and Larvae
21. Antibiotics in Hatcheries
22. Concern on Antibiotics
23. Detection of Disease Outbreaks in Shrimp Ponds
24. Beneficial Effects of Pond Water Circulation

1. Immune System of Fishes to Fight Diseases
2. Environment and Fish Health
3. Disease of Fishes are Grouped in Following Categories
4. Environmental Fish Diseases
5. The Environmental Diseases Diagnosed are
6. Prevention against Environmental Diseases
7. Pathogenic Diseases
8. Bacterial Diseases
9. Hemorrhagic Septicemia
10. Viral Hemorrhagic Septicemia
11. Psedumonas Infections
12. Columnaris Disease
13. Bacterial Kidney Disease
14. Fish Furunculosis
15. Bacterial Gill Disease
16. Ulcer Disease
17. Fin Rot, Cold Water Disease and Peduncle Disease :
i. Vibriosis in Fish
ii. Viral Disease of Fish
iii. Chinook Disease
iv. Infectious Pancreatic Disease
v. Lymphocystis Disease
vi. Virus Disease
vii. Channel Catfish Virus Disease

18. Parasitic Diseases of Fresh Water Fishes :
i. External Parasites (on Body, Fins Gills)
ii. Fungi
iii. Fish Eggs
iv. Live Fish
v. Gill Fungus

19. Protozoan Parasites :
i. Soft Egg Disease
ii. Whirling Disease
iii. Ichthophthiriasis
iv. Suggested Treatments for-ichthyophthiriasis are
v. Trichodina
vi. Scyphidia
vii. Trichophrya
viii. Chilodonella
ix. Costiasis

20. Sporozoans :
i. Myxosporidiosis
ii. Microsporida

21. Control and Treatment for Protozoan-internal Parasites :
i. Hexamita (Octomitus)
ii. Myxosoma Cerebralis (Wirling Diseases)
iii. Eimeria (Coccidiosis)

22. Monogenetic Trematodes
23. Digenetic Trematodes
24. Cestodes
25. Nematodes
26. Acanthocephala
27. Leeches
28. Copepods :
i. Argulus
ii. Anchor Worm

29. Parasitic Copepods-Ergasilus-Achtheres and Salmincola
30. Mollusca
31. Nutritional (Dietary) Gill Disease
32. Blue sac Disease
33. Dropsy
34. Ulcerative Disease Syndrome in Fish
35. Environmental Factors :
i. Physico-chemical parameters
ii. Pesticides
iii. Viruses
iv. Bacteria
v. Fungi

36. Control of Unwanted Aquatic Animals
37. Common Shrimp Diseases in Culture Systems
38. Soft Shelling
39. Black Gill Disease
40. Blue Disease
41. Red Disease
42. Muscle Necrosis
43. Body Cramp
44. Acid Sulfate Disease Syndrome
45. Asphyxiation
46. Protozoan Disease
47. Microsporidiosis
48. Gregarine Disease
49. Mondon Baculo Virus (MBV)
50. Infectious Hypodermal and Hematopoietic-necrosis Virus Disease (IHHNV)
51. Hepatopancreatic Parvo-live Virus Disease (HPV)
52. Luminous Vibriosis
53. Shell Disease
54. White Spot Disease
55. White Spot Disease of Shrimp in culture-ponds of West Bengal, (India)
56. Detection of Pathogen from Affected Prawn in-infected Farm :
i. Isolation of Pathogen
ii. Control of Pathogen by Indigenous Method
iii. Filamentous Bacterial Disease
iv. Larval Mycosis

57. Guidelines for Treatment of Shrimp Diseases
58. Guidelines for Sending Specimens for Disease Diagnosis
59. Water-quality Suitable for Rearing Penaeid Prawn
60. Biological Treatment of Water for Shrimp Culture
61. Improving Water Quality through Bacterial-augmentation
62. Bacterial Problem in Shrimp Hatcheries
63. Predator Control in Shrimp and Fish-Culture Pond :
i. Fish Toxicant
ii. Effectiveness
iii. Dosage
iv. Application
v. Drug Residues in Farmed Shrimp
vi. Drug to Combat Disease and Boost Growth
vii. Pond Burning Practice
viii. Stress Test for Shrimp Post-larvae
ix. Larnea-an Ectoparasite in Fresh Water Fish
x. Biological Treatment of Culture Pond Water
xi. Heavy Metals and Pesticides in Aquaculture

64. Parasites of Sea Fishes :
i. Protozoa
ii. Monogenetic Trematodes
iii. Digenetic Trematodes
iv. Cestodes
v. Nematodes
vi. Acanthocephala
vii. Parasitic Copepods
viii. Leeches
ix. Glochidia
x. Lampreys

65. Parasites of the Body Surface and Gills-Protozoan and Fungi :
i. Trematodes
ii. Grubs
iii. Parasitic Copepods

66. Parasites of the Body Muscles :
i. Protozoa
ii. Fungus Infections
iii. Larval Trematodes
iv. Larval Nematodes
v. Larval Cestodes

67. Parasites of Viscera :
i. Protozoa
ii. Fungus Infection
iii. Adult Trematodes
iv. Larval Nematodes
v. Larval cestodes

68. Diseases of Giant Perch
69. Infectious Diseases :
i. Parasitic Disease
ii. Parasitic Protozoa :
a. Cryptocaryoniasis or White Spot Disease
b. Trichodinasis

70. Parasitic Trematodes
71. Parasitic Copepods
72. Leeches
73. Bacteria
74. Lymphocystis Diseases
75. Nutritional Diseases
76. Streptococcosis-a New Disease of Fish
77. Aquarium Fish Diseases
78. Non-infectious Diseases
79. Gas-bubble Disease
80. Genetic Abonormalities
81. Nutritional Aliments
82. Poisoning
83. Infectious Diseases
84. Viral Diseases
85. Dropsy
86. Pox
87. Bacteria
88. Fin Rot
89. Columnaris
90. Blood Poisoning (Septicaemia)
91. Fungal Diseases
92. Protozoan Disease
93. Crustacean Disease
94. Monogenean Trematodes
95. Digenean Trematodes
96. Care of Aquarium Fishes
97. Suitable Water
98. Sufficient Oxygen
99. Correct Temperature
100. Correct Feeding
101. Care of Gold Fish
102. Sea Ulcers
103. Prevention and Cure
104. Fish Poisoning
105. Remidies
106. To Avoid Poisoning
107. Remidies for Fish and Jellyfish Stings
108. Shell Poisoning
109. Marine Medicine

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