The Patissier's Art Professional Breads, Cakes, Pies, Pastries, and Puddings
by George Karousos
| Publisher: | Wiley |
| Published In: | 1994 |
| ISBN-10: | 0471597163 |
| ISBN-13: | 9780471597162 |
| Pages: | pp. viii + 311, Illus. (Col.) |
The Title "The Patissier's Art Professional Breads, Cakes, Pies, Pastries, and Puddings" is written by George Karousos. This book was published in the year 1994. This book has total of pp. viii + 311 (Pages). The publisher of this title is Wiley. The Patissier's Art Professional Breads, Cakes, Pies, Pastries, and Puddings is currently Not Available with us.You can enquire about this book and we will let you know the availability.