Magnetic Resonance in Food Science From Molecules to Man
by I. A. Farhat
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| Publisher: | Royal Society of Chemistry |
| Published In: | 08-May-2007 |
| ISBN-10: | 0854043403 |
| ISBN-13: | 9780854043408 |
| Binding Type: | Hardback |
| Weight: | 1.23 lbs |
| Pages: | pp. 238, Illus. |
The Title "Magnetic Resonance in Food Science From Molecules to Man" is written by I. A. Farhat. This book was published in the year 2007. The ISBN number 0854043403|9780854043408 is assigned to the Hardback version of this title. This book has total of pp. 275 (Pages). The publisher of this title is Royal Society of Chemistry. Magnetic Resonance in Food Science From Molecules to Man is currently Available with us.